Indy WAPF Groundwork Conference

Indiana friends:

Share this:

GROUNDWORK CONFERENCE Promoting farm-fresh, traditionally prepared, nutrient-dense foods DATE: Saturday, September 15, 2012 TIME: 8:30 - 5:30 (check-in will begin at 7:45 am) LOCATION:  Harrison Center for the Arts COST:  $55 (until August 1)  Check out our website for more detailed information. WHAT IS GROUNDWORK? Groundwork is a conference designed to promote farm-fresh, traditionally prepared and nutrient-dense foods while exploring topics of optimal health, food freedom, non-toxic therapies and sustainable agriculture.   THE EARLYBIRD CONFERENCE RATE IS ABOUT TO EXPIRE REGISTER HERE NOW!     WHAT TO EXPECT • Taste & learn about nutrient-dense foods • Hear documented research from local & national experts • Sample & purchase local farm raised foods • Enjoy a farm fresh lunch prepared by Homestead Heritage • Encourage, connect and inspire yourself & others • Learn to prepare great tasting, nourishing, family-friendly meals INVITE YOUR FRIENDS! SHARE ON FACEBOOK AND TWITTER! FORWARD THIS EMAIL! FEATURED SPEAKERS Kevin Logan, MD attended Indiana University School of Medicine with a residency from the University of New Mexico in Internal Medicine and additional training in Chinese Medicine and multiple post-graduate training courses that integrate a mind, body, and spirit approach to illness.  Kevin's talk for the conference is titled "Dangerous Grains". Michael Gossweiler, DDS attended Indiana University School of Dentistry, completed a residency in hospital-based dentistry in 1990 and received his specialty certificate in periodontics from the University of Kentucky in 1992.  In 2005 he and other members of his family, who are also dentists, became aware of the effects of mercury on their health.  Since that time, he has transitioned to holistic and integrative dentistry.  Michael will be talking about the Inside and outside story of fluoride. Catherine Rupp, MD is trained in internal medicine and pediatrics.  Catherine has also acquired NAET certification and has most recently received training by Dr. Natasha Campbell McBride.  She is currently the only certified GAPS practitioner in the Indianapolis area.    Chris Masterjohn is currently a doctoral candidate pursuing a PhD in Nutritional Sciences with a concentration in Biochemical and Molecular Nutrition at the University of Connecticut and author of website Cholesterol and Health and the Daily Lipid and writes for the Weston A Price Foundation website Mother Nature Obeyed.  Chris will have an opportunity to speak about the research of Weston A Price, the benefits of animal foods, and the synergistic effects of fat soluable vitamins A, D and K.   Stephanie Seneff, PhD is a published MIT Senior Research Scientist.  Her interests are varied but focus most recently on the benefits of sun exposure, sulphur, the dangers of statin drugs and vaccinations.   Don Huber, PhD is Professor Emeritus of Plant Pathology at Purdue University and an expert on the dangers of GMO's and Glycophosphates.  Don most recently gained recognition and notoriety for his public questioning of the safety of modern agricultural practices and request for more thorough testing. Denise Minger is a health writer and the owner of www.rawfoodsos.com, a blog dedicated to debunking bad science and discerning the truth about health - especially when it comes to animal foods, vegetarianism, fat, and other controversial topics.  She's currently working on her first book, "Death By Food Pyramid," to be published in early 2013. Indianapolis Chapter of the Weston A. Price Foundation PO Box 44 Keystone, IN 46759 Chapter contact, Leslie Gray info@indywapf.org | Phone: 317-842-3757 | www.indywapf.org | www.westonaprice.org